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Natural History Bar & Grill

A VENTURE BY MORGAN MCGLONE

 

Melbourne's newest restaurant, bar and grill on 401 Collins St

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NATURAL HISTORY IS A SPRAWLING BAR AND GRILL SITUATED IN MELBOURNE’S MIDTOWN.

WITH CHEF MORGAN MCGLONE ON THE PANS EXPECT THE BEST LOCAL PRODUCE AND ONE OF THE LARGEST NATURAL AND TRADITIONAL WINE LISTS IN MELBOURNE.

OPEN FROM 7AM FOR COFFEE AND DONUTS, MIDWEEK LUNCHES, THROUGH TO AFTERWORK DRINKS, DINNER AND ON TO LATE NIGHT SUPPER.

 
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MORGAN MCGLONE, A STALWART OF THE AUSTRALIAN DINING SCENE, THE BRAINS AND BRAWN BEHIND BELLE’S HOT CHICKEN AND FORMER HEAD CHEF AT HUSK, NASHVILLE BRINGS HIS YEARS OF EXPERIENCE, SOUTHERN AMERICAN TWIST AND SIGNATURE STYLE TO NATURAL HISTORY.

SOMMELIER GAVIN WRAITH, ALONG WITH MCGLONE, HAS PUT TOGETHER A WINE LIST WITH A STRONG NATURAL FOCUS, SOURCED FROM SMALLER AND NEW WAVE AUSTRALIAN PRODUCERS. THE LIST WILL ALSO PAY HOMAGE TO THE ‘OLD SCHOOL’ AS WELL.

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Bookings

 

BOOK A SINGLE TABLE, THE SMALL BAR OR OUR MAIN BAR AND ENJOY A NIGHT OF DELICIOUS FOOD AND SOARING SPIRITS. BOOK OUT THE WHOLE VENUE WHEN YOU REALLY WANT TO GO WILD.

 
 

401 COLLINS ST, MELBOURNE VIC 3000

opening hours

Bar & Restaurant

TUES-WED: 3PM-LATE

THU-FRI: 12PM-LATE

SAT: 5PM-LATE

BAR MENU FROM 3-6PM

Cafe

MON-FRI: 7AM-3PM

What's on

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