Melbourne's Best Bar & Grill

located on 401 Collins St

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Natural History is a sprawling Bar and Grill situated in Melbourne’s Midtown.

With Chef Morgan McGlone on the pans expect the best local produce and one of the largest natural (and traditional) wine lists in Melbourne.

Open from 7am for coffee and donuts, midweek lunches, through to afterwork drinks, dinner and on to late night supper.

 
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Morgan McGlone, a stalwart of the Australian dining scene, the brains and brawn behind Belle’s Hot Chicken and former head chef at Husk, Nashville brings his years of experience, Southern American twist and signature style to Natural History.

Sommelier Gavin Wraith, along with McGlone, has put together a wine list with a strong natural focus, sourced from smaller and new wave Australian producers. The list will also pay homage to the ‘old school’ as well.

 

WITH OUR PRIVATE HIGH BACKED PLUSH LEATHER BOOTHS HIDING YOU AWAY FROM PRYING EYES, WARM SUBTLE LOW LIGHTING AND LATE OPENING HOURS FOR THAT AFTER SHOW DRINK OR LATE NIGHT DINNER WE HAVE BECOME A MELBOURNE FAVOURITE FOR VIPS, SPORTING ELITES AND DISCREET CELEBRITY DINING.

WE ARE ABLE TO OFFER DISCREET ALTERNATIVE EXIT AND ENTRY POINTS AND YOU WILL BE APPOINTED A DEDICATED CONTACT TO MANAGE YOUR BOOKING WITH THE ULTIMATE DISCRETION ASSURED.

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